The uric acid urine test measures the amount of uric acid in a sample of urine collected over 24 hours.
Uric acid is made from the natural breakdown of your body’s cells. It’s also made from the foods you eat. Your kidneys take uric acid out of your blood and put it into urine so that it can leave your body.The disorder most commonly known as gout is caused by an increased production of uric acid in the bloodstream.
When this happens, the symptoms are usually quite painful. But to avoid and eliminate them you should read the following article, where you’ll learn how to naturally get rid of uric acid crystals that collect in the joints.
Painful, stiff and inflamed joints are a few of the characteristic symptoms of gout, which is a type of arthritis that is typically, but not always, located on your great toe.
- Devil’s claw
Devil’s Claw is tolerated well by the vast majority of those treating their Gout by natural means, but be sure to talk with your doctor first – especially if you have ulcers, diabetes, high or low blood pressure, plant allergies, heart problems, are pregnant, could become pregnant or if you a nursing mother.
- Alfalfa sprouts
Alfalfa also called lucerne, is not only a rich source of numerous vitamins and minerals, but it also reduces serum uric acid levels. According to Medical Herbalism, alfalfa can increase the PH in the body due to the strong alkalizing properties, and, therefore, is able to dissolve the uric acid crystals, which is an effective method of preventing gout attacks.
- Fresh lemon juice
The lemon is a wonderful stimulant to the liver and is a dissolvent of uric acid and other poisons, liquefies the bile, and is very good in cases of malaria.
- Burdock root
This herb will detoxify your blood and rid it of uric acid thereby increasing your urine production and urination frequency and reducing and inflammation of your joints. You can consume a burdock root solution consisting of 20 to 30 drops of burdock root tincture in about 8 oz of clean drinking water. Take this solution 3 to 4 times daily and for a couple of days.
- Sour Black Cherries
Recent studies involving hundreds of patients concluded that gout sufferers who at one cup of cherries every day reduced their likelihood of another attack by 35%. More cherries equaled a lower risk of attack.