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How To Make Homemade Beetroot Lip Balm With Fresh Beetroot Juice

If you’re looking for a natural, chemical-free way to add color and nourishment to your lips, beetroot is your perfect ally. This deeply pigmented root vegetable isn’t just good for your health — it’s also a powerful beauty ingredient that can give your lips a rosy tint while keeping them soft and moisturized. Making your own beetroot lip balm at home is simple, affordable, and free of harmful additives often found in store-bought lip products.

Why Beetroot?

Beetroot contains natural pigments called betalains, which give it that vibrant red color. When used on the skin, especially the lips, it provides a subtle, healthy tint that enhances your natural tone. In addition to the beautiful color, beetroot is rich in antioxidants and vitamins that help improve circulation and nourish the delicate skin of the lips.

Ingredients You’ll Need

  • 1 small fresh beetroot

  • 1 tablespoon coconut oil (you can also use shea butter or almond oil)

  • 1 tablespoon beeswax (for a firmer texture and longer-lasting balm)

  • A few drops of vitamin E oil (optional, for added nourishment and longer shelf life)

  • A small container or lip balm tin for storage

Instructions

  1. Extract the Beetroot Juice:
    Wash, peel, and grate the beetroot. Place the grated beetroot in a clean muslin cloth or cheesecloth and squeeze out the juice. You’ll need about a teaspoon of juice.

  2. Melt the Base:
    In a double boiler or small saucepan on low heat, melt the coconut oil and beeswax together until fully liquefied. Stir gently to combine.

  3. Add the Beetroot Juice:
    Once the mixture is fully melted, remove it from the heat and let it cool slightly for about a minute. Then, stir in the beetroot juice. Mix thoroughly to ensure the color is evenly distributed. If you’re using vitamin E oil, add a few drops at this stage.

  4. Pour Into Container:
    Quickly pour the mixture into your lip balm container while it’s still liquid. Let it cool at room temperature until it hardens. This should take about 30 minutes.

  5. Store and Use:
    Store your lip balm in a cool, dry place. Apply as often as needed for a natural tint and soft, nourished lips.

Tips for Best Results

  • Use a dark beetroot variety for richer color

  • For a glossier finish, increase the amount of coconut oil slightly

  • Keep the balm in the refrigerator if your home is warm to prevent it from melting

  • Always use clean fingers or a lip brush when applying to avoid contamination

Why This Lip Balm Is Better Than Store-Bought

Many commercial lip products contain artificial dyes, fragrances, and preservatives that can irritate sensitive lips over time. This homemade version gives you a beautiful tint and hydration without any toxins. Plus, you control every ingredient, making it safe even for kids or people with sensitive skin.

Final Thoughts

Creating your own beetroot lip balm is not only satisfying but also a beautiful way to return to natural skincare. With just a few ingredients from your kitchen, you can enjoy a product that moisturizes, heals, and enhances your lips with a natural glow. Give it a try — once you feel the difference, you might never go back to store-bought again.

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