How To Stop A Heart Attack in Just 60 Seconds – Its Very Popular Ingredient In Your Kitchen

A remarkable discovery by a renowned herbalist, John Christopher, highlights a simple yet potent ingredient capable of halting a heart attack within a minute. Despite lacking a formal doctorate, Christopher’s contributions to alternative medicine have been immensely impactful. His groundbreaking find is none other than cayenne pepper, a common chili pepper known for its life-saving potential during heart attack emergencies.

Utilizing Cayenne Pepper in Emergency Situations

Cayenne pepper, with its high capsaicin content, measures over 90,000 on the Scoville Heat Units (SHU) scale, placing it alongside other spicy counterparts like Habanero and Jalapeño peppers. Available in supermarkets, oriental grocery stores, or health food outlets, cayenne pepper is easily accessible for emergency use.

In an event of a heart attack, administering a teaspoon of cayenne pepper in a glass of water to a conscious individual can make a significant difference. For unconscious patients, applying a few drops of cayenne extract under the tongue could yield positive outcomes.

The efficacy of cayenne pepper lies in its stimulant properties, enhancing heart rate and ensuring blood circulation to all body parts. Its hemostatic effect, which halts bleeding instantly, alongside its role in facilitating heart attack recovery, has been lauded by health professionals who vouch for its life-saving capabilities.

Dr. Schulz’s Cayenne Tincture Recipe

This tincture serves as an excellent remedy for heart attack emergencies:

• Ingredients:
  • Cayenne pepper powder
  • 1-3 fresh cayenne peppers
  • 50% alcohol (vodka is suitable)
  • 1/4 gallon (1-liter) glass bottle
  • Gloves for handling
• Preparation:
  1. Wear gloves to ensure safety.
  2. Start by filling a quarter of the glass bottle with cayenne pepper powder and cover it with just enough alcohol.
  3. Blend the fresh peppers with alcohol until you achieve a sauce-like consistency, then add this to the bottle until it’s three-quarters full.
  4. Top off the bottle with alcohol, secure the lid, and shake the mixture several times a day.
  5. Store the tincture in a dark place for two weeks, then strain. For enhanced potency, you can let it infuse for up to three months before straining.
  6. Keep the final tincture in a dark bottle in a cool, dry place. It has an indefinite shelf life.

Dosage Instructions by Dr. Schulz: For a conscious patient, administer 5-10 drops of the tincture, repeating every five minutes until improvement is noted. In cases where the patient is unconscious, apply 1-3 drops under the tongue and commence CPR, continuing the dosage every five minutes until there’s a sign of recovery.

Beyond Heart Health

Cayenne pepper’s utility extends to treating various ailments, thanks to its antifungal properties and positive effects on the digestive system, anticancer potential, and relief from numerous other conditions. Rich in vitamins and minerals, cayenne pepper is a nutritional powerhouse.

For anyone dealing with heart issues, keeping a cayenne pepper tincture close by offers a natural, powerful tool for emergency response, underscoring the remarkable benefits of this spicy ingredient for heart health and beyond.