Quick and Flavorful Garlic Flatbreads: Ready in Just 10 Minutes!

Elevate your snack or mealtime with these mouthwatering Garlic Flatbreads that are not only easy to make but also ready in a mere 10 minutes. Perfect for when you’re craving a savory and garlicky homemade treat but don’t want to spend hours in the kitchen. This recipe’s charm lies in its simplicity and adaptability, making it an ideal accompaniment for dips, soups, or even as a base for personalized pizza creations.

Garlic Flatbreads in 10 Minutes


For Flatbreads:

  • 350g Flour
  • 1 Teaspoon Baking Powder
  • A pinch of Salt
  • 60ml Oil
  • 120ml Water

For Brushing:

  • Pressed Garlic (adjust quantity to taste)
  • A drizzle of Oil
  • Herbs to taste (such as parsley, cilantro, or rosemary)


1. Make the Dough:

  • In a large mixing bowl, combine flour, baking powder, and a pinch of salt.
  • Add oil and water to the dry ingredients. Knead the mixture until it forms a smooth dough. Adjust consistency with more flour or water as needed.

2. Shape the Flatbreads:

  • Pinch off small pieces of the dough and roll them into balls. Flatten each ball with a rolling pin on a lightly floured surface to your preferred thickness.

3. Cook the Flatbreads:

  • Heat a non-stick skillet or frying pan over medium heat.
  • Cook each flatbread for 2-3 minutes on each side until golden brown and slightly puffed up.

4. Garlic Oil Brushing:

  • Mix a little oil with pressed garlic and your chosen herbs in a small bowl.
  • Brush the garlic oil mixture over the warm flatbreads, infusing them with a delightful garlicky herb flavor.

Serving Suggestions:

  • Enjoy the Garlic Flatbreads warm as is or explore other options:
    • Use them as a base for quick personal pizzas.
    • Pair them with your favorite soups or stews for a delightful dipping experience.
    • Wrap them around your choice of sandwich fillings or gyros.
    • Serve them alongside various dips like hummus, tzatziki, or baba ganoush.

Conclusion: Whether you savor these Garlic Flatbreads on their own or incorporate them into creative dishes, their quick preparation time and irresistible flavor make them a go-to recipe for any occasion. Embrace the ease of homemade goodness and enjoy the garlicky delight in just 10 minutes!

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